Do anyone know how to remove E.F.I. on RX 8
#1
Do anyone know how to remove E.F.I. on RX 8
Hey Guys
does anyone know how to remove E.F.I. ( Electriol Fuel Injection ) off from RX 8 because i really hate EFI. i want without EFI like mostly muscle car if anyone know how tell me how.
One more thing is RX 8 come in 2 Rotary or 3 Rotary ?
DK RX 8
does anyone know how to remove E.F.I. ( Electriol Fuel Injection ) off from RX 8 because i really hate EFI. i want without EFI like mostly muscle car if anyone know how tell me how.
One more thing is RX 8 come in 2 Rotary or 3 Rotary ?
DK RX 8
#2
Is there any reason you want to do this??? Why do you hate EFI???
Can it be done. Short answer, NO. Long answer, sure, but it is going to be expensive, or it will require swapping in a carburated first gen motor and getting rid of the Renesis.
Considering there has NEVER been a production 3 rotor in the US... I would hope that answers your question.
#5
dude, u dont even know your car, 2 rotary or 3 .... what a freaking moron.
plus, u cant even spell, wtf is Electriol? damn, that must be something thats new for ur RX8 ! Now I wannnaaaaaa a refund! cuz my Rx8 Dont have Electriol !!!!!!
Now sell ur car.I feel ashame that I have the same car as you.
plus, u cant even spell, wtf is Electriol? damn, that must be something thats new for ur RX8 ! Now I wannnaaaaaa a refund! cuz my Rx8 Dont have Electriol !!!!!!
Now sell ur car.I feel ashame that I have the same car as you.
Last edited by nycgps; 07-12-2007 at 11:20 AM.
#6
I think he was trying for "Electrical", but the correct term would be "Electronic" anyway. For someone who would so adamently hate it you would think he would at least know what it is.
#7
Sea salt and freshly ground black pepper
Extra-virgin olive oil
2 medium salmon fillets, about 2 1/2 pounds (1.1 kilograms) skin on, scaled and pinboned
2 lemons
Bunch fresh marjoram
Bunch fresh dill
Bunch fresh basil
Handful stoned black olives
Bunch flat-leaf parsley
Preheat the oven to 400 degrees F (200 degrees C/gas 6).
Cut 5 lengths of string and lay them out on the work surface next to each another, leaving gaps in between. Sprinkle salt and pepper over the work surface, and drizzle with olive oil. Lay 1 salmon fillet, skin side down, on top. Sprinkle salt and pepper over the salmon, then, using a fine grater, grate the zest of 1 lemon over the top. On top of that lay the marjoram, dill, and basil, broken up, and the olives.
Season the flesh side of the other salmon fillet with salt and pepper, and grate over the second lemon. Place 1 fillet on top of the other, thin end to thick, then tie them together and trim the string. Put the fish parcel on an oiled baking tray, and scatter over any remaining bits of herb. Thinly slice the 2 lemons and place on top of and round the salmon. Drizzle with olive oil, then roughly chop the parsley and sprinkle over the top.
Bake in the preheated oven for about 20 minutes.
Extra-virgin olive oil
2 medium salmon fillets, about 2 1/2 pounds (1.1 kilograms) skin on, scaled and pinboned
2 lemons
Bunch fresh marjoram
Bunch fresh dill
Bunch fresh basil
Handful stoned black olives
Bunch flat-leaf parsley
Preheat the oven to 400 degrees F (200 degrees C/gas 6).
Cut 5 lengths of string and lay them out on the work surface next to each another, leaving gaps in between. Sprinkle salt and pepper over the work surface, and drizzle with olive oil. Lay 1 salmon fillet, skin side down, on top. Sprinkle salt and pepper over the salmon, then, using a fine grater, grate the zest of 1 lemon over the top. On top of that lay the marjoram, dill, and basil, broken up, and the olives.
Season the flesh side of the other salmon fillet with salt and pepper, and grate over the second lemon. Place 1 fillet on top of the other, thin end to thick, then tie them together and trim the string. Put the fish parcel on an oiled baking tray, and scatter over any remaining bits of herb. Thinly slice the 2 lemons and place on top of and round the salmon. Drizzle with olive oil, then roughly chop the parsley and sprinkle over the top.
Bake in the preheated oven for about 20 minutes.
#9
#10
Just remove the injectors and mount some small carbs where the injector was removed.
#11
Hey guys!
does anybody know how to remove clothes off Girl because I really hate clothes. I want without clothes like mostly naked girls if anyone know how tell me how.
One more thing does girl come in red hair or brown hair.
does anybody know how to remove clothes off Girl because I really hate clothes. I want without clothes like mostly naked girls if anyone know how tell me how.
One more thing does girl come in red hair or brown hair.
#16
#17
cmon guys.. let me help u out n don't listen to them.. as for ur question bout E.F.I,yes i had successfully remove the electriol and injection only.. gonna remove the fuel later as for the 2nd question,does RX 8 come in 2 Rotary or 3 Rotary? No. Its doesn't even exist in our car,just a name.. hope thats help ya
Last edited by foo77; 07-13-2007 at 12:25 AM.
#20
It does not "come in" a 3 rotor, you MAKE it a 3 rotor. The guy is already confused enough. The wording "comes in" will probably make him think he missed that option when purchasing the car
#25
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Seriously, why would you want to remove the fuel injection. It meters the fuel to make the perfect air/fuel ratio that is needed for the air temperature, air pressure and a variety of other parameters.
Carbs are old school. The reason the old muscle cars used them is because they were cheap and EFI wasn't perfected yet.
Carbs are old school. The reason the old muscle cars used them is because they were cheap and EFI wasn't perfected yet.